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THE METHOD

Make it, one step at a time.

  1. 1

    Chill the serving glass. Measure the ingredients into a shaker, leaving out any garnish, soda or sparkling wine.

  2. 2

    Add ice, close the shaker securely and shake firmly for about 10–15 seconds.

  3. 3

    Strain into the serving glass over fresh ice. Top slowly with the sparkling ingredient and stir gently. Add the garnish, if listed.

A VISUAL GUIDE

See the key stages.

Look for these moments as you mix. Follow the written method for quantities and order.

STEP 1

Measure & prepare

Chill the serving glass. Measure the ingredients into a shaker, leaving out any garnish, soda or sparkling wine.

STEP 2

Shake until cold

Add ice, close the shaker securely and shake firmly for about 10–15 seconds.

STEP 3

Strain & finish

Strain into the serving glass over fresh ice. Top slowly with the sparkling ingredient and stir gently. Add the garnish, if listed.

Images show the intended stages and appearance.

BARTENDER’S NOTES & SWAPS

A little help from the OPC bar.

Optional pointers for making it your own while keeping the spirit of the recipe.

Tips for a better mix

  • Shake the gin, citrus and syrup first; add soda only in the glass.

Make it your own

  • A sprig of thyme adds a gentle herbal aroma.

YOUR TURN

What’s the story behind your version?

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